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Showing posts from September, 2009

Chole Batura

Ppl this is really good... I just gave a try to it and it came out so well that everyone @ home want me to make it when they wanna have yummy chole batura... Am sorry that am not able to take up pics of them n put up.Bt soon i ll make it done for u all to see it. Am sure that ppl who follow my page would b surprised to see quite a few recipes all on a sudden..Don b surprised guys...though i wasn't scrappin all the days,i had my hand on cooking and thats why postin them all now..he he he... Hope you will try... Chole Ingredients Chole - 200gm Fennel seeds - 1 tsp Onion - 200gm Tomato - 200gm Ginger - small piece Garlic - 6 Yoghurt - 1 cup Green Chillies - 2 Chilli powder - 2 spoons Coriander powder - 3 spoons Garam masala - 1 spoon Turmeric powder - 1 pinch Curry leaves - lil Coriander - lil Oil - as reqd Salt - to taste Method Soak chole for 8 hrs. Pressure Cook for 3 visils and 5 mins on sim. After the pressure lowers,take 1 handful of cooked chole and grind in mixer as paste. Hea

Chicken Curry

Best Side Dish for the Yellow rice is this... Ppl it may take quite long time to finish up this dish bt it turns up to be worth spending time. Chicken Curry Ingredients: Cinnamon - 2 Cardamom - 2 Cloves - 2 Fennel Seeds(சோம்பு) - 1 spoon Onion - 3 Tomato - 4 Ginger Garlic paste - 1 spoon Chilli powder - 2 spoons Cumin Powder - 1 spoon Coriander powder - 3 spoon Garam masala - 1 spoon Chicken - 1/2 kg Oil - as reqd Salt - to taste Method Finely chop onion n tomatoes. Take a pressure cooker. On heat, add oil , cinnamon , cardamom , cloves , fennel seeds and fry well. Now add up onions n tomatoes n fry well till the oil comes out. Then add ginger garlic paste n again fry till the oil comes out. Now add all the masala powders , salt , mix well and fry well. Add the chicken pieces now, mix well , let it cook well without adding water , wait till the oil comes out. Add required amount of water for the curry , close the cooker n cook for 4 to 5 visils. The mouth watering chicken curry is now

Yellow Rice

hi frnds... Its been days..nope months that i came to blog...I was all busy with my training n stuff of learnin JAVA...i don knw how its gonna turn up actually... Anyways lemme put up some recipes first... Its gonna be yummy yellow rice first... Yellow Rice Ingredients Rice(preferably basmathi rice) - 1/2 kg Onion - 1 Green Chillies - 10 Ginger - lil Garlic - 2 Cinnamon - 2 pieces Cloves - 3 Cardamom - 5 Coriander leaves - lil Mint leaves - lil Vinegar/Lime Juice - 2 spoons Turmeric powder - 1/2 spoon Salt - to taste Oil - as required Method Fry the rice lightly in oil n keep aside. Take a pressure cooker , on heat , add oil , cinnamon , cloves , cardamom. Then add ginger(lil crushed) n chopped garlic and fry well. Add finely chopped onions, slitted green chillies n let them cook well. Add required amount of water n add salt, coriander leaves, mint leaves, turmeric powder , rice and vinegar , mix well. Let it boil well and close cook in the cooker. Now the yellow rice is ready. I ll pu