Veg. fish Gravy

I am sure u r shocked with the title..but then its true..this curry tases as fish gravy bt is purely a vegetarian one...
nw i will go on with the recipe n you ll knw y i said so...

Ingredients:
For Gravy:
Onion
Tomato
Coconut
cinnamon
ani seeds
Poppy seeds
Sambar powder
Roasted gram
Salt
Oil

For the fish type:

Gram flour
Chilly powder
Salt

Method:
For sambar:
· Grind all the ingredients, Except onion, salt n oil.
· Take a deep pan, heat oil.
· Fry onion.
· Add the grinded mixture.
· Add salt.
· Let it boil so that it gets cooked well.
· At the end add coriander leaves.

For fish:
· Mix all the contents with water like dosa batter.
· Make dosas with this batter.
· Roll each dosa separately and cut them.
· Now add these pieces to the sambar.

Now gravy is ready to serve…